Filetto di salmone al forno con insalata fredda di cous cous 15.95
Roasted Salmon fillet served on a cous cous salad with broad beans, cherry tomatoes spring onions, fresh red chilli and chives.
Filetto di branzino con salsa di pomodorini e zucchine grigliate (GF) 15.95
Fillet of sea bass on a cherry tomato relish and char grilled courgettes.
Spalla d’ agnello, cotta in forno a legna, servita con patate arrosto e spinaci 17.95
Slow oven roasted shoulder of lamb, served with roast potatoes and spinach
Scaloppine di vitello con funghi porcini, servito con spinaci 17.95
Escalope of veal with porcini mushrooms and a white wine sauce served with spinach
Tagliata di Lombatello con rucola, parmigiano e pomodorini (250gr) (GF) 18.95
Prime onglet beef steak, fat trimmed and served with a fresh salad of rocket, cherry tomatoes and parmesan cheese and dressed with a balsamic reduction "Cooked four hours sous vide".
Mon - Sat Noon - 11pm
Sunday Noon - 9pm
"I cook with wine. Sometimes I even add it to the food." - WC Fields
“Hope to come back soon at these Italian Restaurant in Kensington, the food was lovely and the staff was kind and gentle!!!”- Open Table
“Exceptional food, drink and service. We went with kids on this occasion and they really went out of their way to welcome us. Highly recommended all round.”- Trip Advisor
“What a great restaurant – super friendly staff and delicious food. My Italian friends were delighted to discover such an excellent authentic Italian restaurant in London at such a good price and their son was delighted to discover Italian football on the TV! In fact, they were so impressed that they booked a table for the following evening.”- Trip Advisor