First course consisting of a choice off quality homemade pasta, risotto and gnocchi
Rigatoni alla Norma (V) 10.95
Rigatoni di Gragnano with aubergine, salted ricotta cheese, basil and tomato sauce.
Lasagne al forno 11.95
Homemade bolognese lasagne with ragu sauce grated parmesan and fresh basil
Spaghetti di Gragnano con pesto di rucola e ricotta fresca (V) 11.95
Spaghetti Gragnano with rocket pesto and fresh buffalo ricotta cheese.
Gnocchi ai quattro formaggi 12.95
Gnocchi with gorgonzola, caprino, asiago and 24 months aged parmigiano regiano
Risotto Gorgonzola con pinoli tostati e purea di zucca mantovana. (G.F) 13.95
Risotto with Gorgonzola cheese, toasted pine-nuts and Mantuan pumpkin purée.
Ravioloni fatti in casa ripieni con stracchino e funghi selvatici in salsa £14.50 di pomodorini, zucchine, olive Taggiasche e parmiggiano reggiano (V) 14.50
Four homemade ravioloni stuffed with stracchino cheese and wild mushrooms, served with cherry tomato, courgette and Taggiasche olives, finished with parmesan.
Linguine di Gragnano alle Vongole 14.95
Linguine Gragnano with fresh clams, white wine and mild red chilly
Fettuccine fatte in casa con ragu’ di manzo e vitello tagliato a punta di coltello 14.95
Homemade egg fettuccine with hand-cut beef and veal ragú.
Pappardelle fatte in casa con salsiccia, zucchine, pomodorini e vellutata di tartufo 14.95
Homemade egg pappardelle with Italian sausage meat, courgette, cherry tomato and truffle cream.
Spaghetti di Gragniano con gamberoni pomodorini e crema di pistacchio di Bronte 17.95
Spaghetti di Gragniano with fresh tiger prawns, cherry tomato, mixed herbs and cream of Bronte’s pistachio
Mon - Sat Noon - 11pm
Sunday Noon - 9pm
"I cook with wine. Sometimes I even add it to the food." - WC Fields
Well Worth a Visit
We are from out of London but wish we had an Italian like this near us! If ever in London again we will return! It is a very short walk from the tube, you wouldn't regret going!
Trip Advisor26th January 2018
Great choice if you're in the area. We went after the Natural History Museum. Kids loved pizza and pasta. The lasagna was incredible. We ordered a second one !
Trip Advisor26th February 2018
The calamari just melted in my mouth and the lamb, potatoes and spinach was just awesome. The pizzas also looked good and were huge. All in all a lovely experience. The staff were friendly and attentive but not in your face. I walked out of there full and happy. Well worth a visit.